About This Class

Discover the rich, exotic flavours of Malaysia in this exciting teen cooking class, where you’ll learn to make a fragrant Chicken Satay Curry and a refreshing Cucumber and Tomato Asian Salad from scratch! Starting with the Chicken Satay Curry, they will learn how to marinate tender chicken in aromatic spices, then simmer it to perfection in a rich, creamy peanut sauce. Mastering the art of balancing sweet, savoury, and spicy flavours for an authentic Malaysian taste experience. Next, they will prepare a quick and crisp Cucumber and Tomato Asian Salad. With its fresh veggies, zesty lime, and a splash of soy, this light salad is the perfect complement to the curry’s bold flavours. By the end of this hands-on class, they will have the skills to recreate this impressive meal at home, impressing their friends and family with their culinary prowess. It’s the ideal class for teens who love trying new flavours and cooking fun, creative dishes! This class is great for teens looking to build their confidence in the kitchen while exploring exciting global cuisines. No experience required – just come ready to cook, eat, and have fun! THESE CLASSES ARE FOR TEENS AGED 12-15, PLEASE STATE THEIR AGE UPON BOOKING. We ask that parents be on site ( there is a cafe on site) or within a short drive (10 mins maximum). Please inform us if your teen has any dietary needs (this does not include things they 'don't like' 😉) Classes run for 2 hours and they may have things to bring home after class. - UPCOMING CLASS DATES 2025 - Thursday 10th April