top of page

Christmas Sweet Treats


Indulge in Festive Baking Delights (GF)

79 British pounds

About This Class

Get into the holiday spirit with our Christmas Sweet Treats class! This festive and fun class is perfect for those who love to bake and want to create delicious holiday treats to share with family and friends or to enjoy themselves. Join us to learn how to make a selection of delightful sweet treats that capture the essence of Christmas. In this hands-on class, you’ll master the techniques needed to bake a variety of festive goodies. Our expert instructors will guide you through each recipe, ensuring that you leave with a collection of scrumptious treats that are perfect for holiday gifting or adding to your festive dessert table. What you will be making: • Orange and Cranberry Blondies: Learn to make these chewy and flavorful blondies, packed with zesty orange and tart cranberries, creating the perfect holiday treat. • Cinnamon Swirl Mince Pies: Discover a twist on the classic mince pie with a cinnamon swirl pastry, filled with rich and spiced mincemeat. • Chocolate Coins: Create homemade chocolate coins, a fun and festive treat that’s perfect for gifting or enjoying as a sweet snack. Techniques learnt: • Blondie baking: Master the art of baking perfect blondies, focusing on achieving the right texture and balance of flavors with seasonal ingredients like orange and cranberry. • Pastry making: Learn the secrets to making buttery and flaky pastry with a festive cinnamon swirl, perfect for creating unique and delicious mince pies. • Chocolate work: Gain skills in tempering and molding chocolate to create shiny and professional-looking chocolate coins that are as beautiful as they are delicious. Everything that you prepare will be either enjoyed during the class or taken home. We aim to minimize single-use containers; please bring boxes or tins to transport your festive sweet treats. UPCOMING DATES 2024: Saturday 7th December Thursday 12th December Sunday 15th December Friday 20th December

bottom of page